Macronutrients
Energy 62.0 kcal / 259.4 kJ
Protein 2.2 g
Carbohydrates 5.8 g
Sugar content in carbohydrates 0.7 g
Fat 2.8 g
Saturated fat content in fats 0.3 g
Others
Fiber 1.9 g
Sodium 0.4 g
Erbsensuppe mit Basilikum by is licensed under ODbL